DaybyDay
Posts:314
 | | 09/29/2008 11:03 AM |
 Alert | Freya, I love chicken pot pie and Paula Deen. Would you mind IM'ing me with the recipe or the name of it? I found one called Lady and Sons Chicken Pot Pie, is that the one you use?
Also, I really like recipes from Semi-Homemade with Sandra Lee on foodnetwork.com. I just saw one this weekend with fajita pizza (made on the grill) that I want to try. | | | |
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Freya
Posts:47
| | 09/30/2008 11:31 AM |
Alert | DaybyDay, that's the right recipe. It is SINFUL!
Our food TV favs are Emeril & Alton Brown, but Paula Deen is right up there. A few of Emeril's recipes aren't too difficult (heck, I can make them) but they always seem to ask for some wierd ingredient. | | | |
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Nawor
Posts:92
| | 09/30/2008 4:20 PM |
Alert | | I am deep frying a 21lb turkey | |
Not all left handed people are smart, but all smart people are left handed. | |
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DaybyDay
Posts:314
| | 10/01/2008 2:08 PM |
Alert | Thanks Freya, I will definitely have to get those ingredients at my next shopping day. I may end up eating all of them since my familiy isn't really a casserole, pot pie, stew and chili kinda family...but I am! YUM!
if anyone has a really good chili recipe, send it my way  | | | |
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luceee
Posts:332
| | 10/14/2008 5:23 PM |
Alert | Chicken and broccoli stir-fry and rice. | |
Love Comes To The Forest | |
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Nawor
Posts:92
| | 10/19/2008 7:14 PM |
Alert | | Yesterday was individual chicken pot pies, today, something simple. Steak and baked potato on the grill, roasted red peppers and garlic (also on the grill), sauteed mushrooms, tossed salad, homemade french bread and homemade apple pie for desert. | |
Not all left handed people are smart, but all smart people are left handed. | |
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luceee
Posts:332
| | 10/23/2008 5:28 PM |
Alert | Tonight it's shrimp and scallop scampi
Rice
broccoli tossed with garlic and olive oil Dinner's ready!  | |
Love Comes To The Forest | |
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NykoleMazzola
Posts:28
| | 10/23/2008 6:13 PM |
Alert | pot roast, garlic mash and broccoli  yum | | | |
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K2Mommy
Posts:175
| | 10/24/2008 11:16 AM |
Alert | | Grilled Chicken breast with homade pico de gallo and avacado in tortillas. yum! | | | |
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Dweezil
Posts:71
| | 10/25/2008 9:56 PM |
Alert | Carne preparada and fresh pico on hot tortillas. With cream cheese stuffed jalapenos wrapped in bacon.
A nice fire on the outer patio and some Pacificos and some Cazadores. Every meal should have an atmosphere.
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marianneg
Posts:1
| | 10/30/2008 5:08 PM |
Alert | | Cooking? what's that? | | | |
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Freya
Posts:47
| | 10/31/2008 7:31 AM |
Alert | For me it's a spectator sport unless it involves a can or a microwave.  | | | |
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Freya
Posts:47
| | 11/08/2008 2:56 PM |
Alert | | We're going classic today. Cheeseburgers and fries. And beer. Yum! | | | |
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luceee
Posts:332
| | 11/08/2008 8:37 PM |
Alert | Had steaks and baked potatoes and salad at my son's house tonight. They got a fire pit and christened it tonight. We had such a good time. Perfect weather. This is my favorite time of year in AZ! | |
Love Comes To The Forest | |
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K2Mommy
Posts:175
| | 11/09/2008 9:19 AM |
Alert | | Made baked Ziti last night... yummmmm | | | |
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NykoleMazzola
Posts:28
| | 11/09/2008 2:46 PM |
Alert | | me and my roommate had chicken burritos and rice and beans for dinner | | | |
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Nawor
Posts:92
| | 11/09/2008 6:07 PM |
Alert | I came across a nice recipe for Chicken and Asparagus. It required Phyllo dough. Fry's was either out or their folks couldn't tell me where it was. I looked all through the frozen foods section.
Anyway, I decided to do a variation of chicken cordeau blue. I added asparagus to it. I'll let you know how it turned out. | |
Not all left handed people are smart, but all smart people are left handed. | |
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K2Mommy
Posts:175
| | 11/16/2008 7:50 PM |
Alert | Beer can chicken and red potatoes.
super-yummy! | | | |
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hastings1066
Posts:994
| | 11/18/2008 10:24 AM |
Alert | Tuna and olives in spaghetti sauce over pasta. My Italian wife learned it from her grandmother back when Catholics did not eat meat on Fridays. Just the smell of the sauce simmering for hours is great. Put the tuna (canned) and olives (sliced) in for the last half hour. | | | |
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